I need to extend an existing black iron gas line to supply a new gas stove for my kitchen remodel. I'd like to avoid the extra labor of working with black iron and I enjoy working with copper so I'm wondering what disadvantages there may be, if any, to using rigid copper as gas line.
Fortunately, it will be convenient to replace a 90 elbow with a T at the point where I need to extend the existing gas line.
Any suggestions... preferences?
Fortunately, it will be convenient to replace a 90 elbow with a T at the point where I need to extend the existing gas line.
Any suggestions... preferences?