Freezers are supposed to give 0F to 10F, fridges about 38F.
Melting ice in water gives you 32F.
Opening it up might give you a clue to adjusting the setpoint and hysteresis. The mechanism for each should look quite different. You might have to shim the temp adjust cam.
This is a good one.
Melting ice in water gives you 32F.
Opening it up might give you a clue to adjusting the setpoint and hysteresis. The mechanism for each should look quite different. You might have to shim the temp adjust cam.
This is a good one.
