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-   -   What is your culinary adventure today? (https://www.diychatroom.com/f195/what-your-culinary-adventure-today-654347/)

wooleybooger 02-27-2019 07:21 AM

What is your culinary adventure today?
 
Currently I have eggs drying in the dehydrator, a pork shoulder in the oven for pulled pork and about 2 gallons of homemade BBQ sauce, made this morning, cooling on the stove. I have one more pork shoulder to cook tomorrow then put the meat and sauce together and pressure can it.

SeniorSitizen 02-27-2019 08:14 AM

Re: What is your culinary adventure today?
 
Today I'm going to attempt boiling water without burning it. Wish me luck.

wooleybooger 02-27-2019 08:33 AM

Re: What is your culinary adventure today?
 
Recipe for boiling water.

1. marinate your water in bourbon
2...........

Colbyt 02-27-2019 10:10 AM

Re: What is your culinary adventure today?
 
Quote:

Originally Posted by wooleybooger (Post 5778651)
Currently I have eggs drying in the dehydrator, a pork shoulder in the oven for pulled pork and about 2 gallons of homemade BBQ sauce, made this morning, cooling on the stove. I have one more pork shoulder to cook tomorrow then put the meat and sauce together and pressure can it.




You forgot to tell us what time to drop by this evening???????? :smile:

wooleybooger 02-27-2019 10:29 AM

Re: What is your culinary adventure today?
 
Quote:

Originally Posted by Colbyt (Post 5778765)
You forgot to tell us what time to drop by this evening???????? :smile:

I'm having weiners on a piece of white bread tonight. My butt is dragging and it'll be a couple more hours before the eggs are dry enough. Then wait for them to cool and powder them in the blender.

Colbyt 02-27-2019 03:03 PM

Re: What is your culinary adventure today?
 
Hamburgers here but I did splurge for the 85 cent buns.

Two Knots 02-27-2019 03:13 PM

Re: What is your culinary adventure today?
 
Shrimp fried rice. I usually make pork fried rice, decided to
get more adventurous today!

Nik333 02-27-2019 03:20 PM

Re: What is your culinary adventure today?
 
I tried Brainbucket's Rotel tomatoes with diced chilis & added cut up smoked sausage & eggs. Um um.

(I usually cook from scratch but Rotel's is great)

BigJim 02-27-2019 05:23 PM

Re: What is your culinary adventure today?
 
Judy made some from scratch spaghetti, man it was goooood.

Two Knots 02-27-2019 05:24 PM

Re: What is your culinary adventure today?
 
3 Attachment(s)
You didnít ask, but :smile: hereís the pics anyhow! :biggrin2:

First pic is the ingredients

wooleybooger 02-27-2019 05:56 PM

Re: What is your culinary adventure today?
 
Hey TK you really need a slappy for posting that but since they don't have any here, :thumbsup:

wooleybooger 02-27-2019 05:58 PM

Re: What is your culinary adventure today?
 
Quote:

Originally Posted by wooleybooger (Post 5778795)
I'm having weiners on a piece of white bread tonight. My butt is dragging and it'll be a couple more hours before the eggs are dry enough. Then wait for them to cool and powder them in the blender.

I kicked it up a notch. Sausage on a Bollilo with assorted stuff from the frig.

Nik333 02-27-2019 06:12 PM

Re: What is your culinary adventure today?
 
Quote:

Originally Posted by wooleybooger (Post 5779169)
Hey TK you really need a slappy for posting that but since they don't have any here, :thumbsup:

Not sure what a flappy is, but why?
There's a lot of thread diversion here but that was on topic.

Two Knots 02-27-2019 11:28 PM

Re: What is your culinary adventure today?
 
Quote:

Originally Posted by Nik333 (Post 5779189)
Not sure what a flappy is, but why?
There's a lot of thread diversion here but that was on topic.

Heís jerking my chain! :vs_laugh:

Nik333 02-28-2019 12:46 AM

Re: What is your culinary adventure today?
 
I wrote slappy & it auto-corrected.
Can you turn off auto-correct?:surprise:
slappy
Yes, yay!


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